GRI standard reference/ Alternative source (SASB FB-FR 2018, RETAILERS & FOOD DISTRIBUTORS) Disclosure Page Omission Sustainable Development Goal (SDG) Request Issued Reason Explanation SUSTAINABLE ASSORTMENT Regionality and local products GRI 3: Material Topics 2021 3-3 Management of material topics 38, 88, 90 GRI 204: Procurement Practices 2016 204-1 Proportion of spending on local suppliers 91 SDG 8, target 8.3 Ethics in the supply chain processes GRI 3: Material Topics 2021 3-3 Management of material topics 38, 88, 102 GRI 308: Supplier Environmental Assessment 2016 308-2 Negative environmental impacts in the supply chain and actions taken 102 GRI 414: Supplier Social Assessment 2016 414-2 Negative social impacts in the supply chain and actions taken 103 GRI 416: Customer Health and Safety 2016 416-1 Assessment of the health and safety impacts of product and service categories 106 416-2 Incidents of non-compliance concerning the health and safety impacts of products and services 106, 107 GRI 417: Marketing and Labeling 2016 417-1 Requirements for product and service information and labeling 67, 102,108 SDG 12, target 12.8 417-2 Incidents of non-compliance concerning product and service information and labeling 67, 77, 108 SASB | FB-FR | Food Safety 250a.2 (1) Number of recalls, (2) number of units recalled, (3) percentage of units recalled that are private-label products 106 SASB | FB-FR | Management of Environmental & Social Impacts in the Supply Chain 430a.3 Discussion of strategy to manage environmental and social risks within the supply chain, including animal welfare 102-106 CORPORATE GOVERNANCE AND BUSINESS SUSTAINABLE ASSORTMENT ENERGY, CLIMATE AND RESOURCES EMPLOYEES AND SOCIETY REPORT ASSURANCE GRI & SASB INDEX
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