Sustainability Report 2023

Butcheries Freshness is a prerequisite for meat. When it comes to freshness, the authenticity of a traditional butcher's shop is irreplaceable. That is why we focus on emphasizing for our consumers the importance and value of assortments from local brands and farms that practice a responsible approach to animal husbandry, highlighting them in our offer. This strategy contributes not only to the promotion of quality products, but also to the support of local communities and the promotion of sustainable practices in agriculture. Evolution of the number of butcheries in the PENNY network 2022 2023 PROGRESS 2023 vs. 2022 Number of partner butcheries of local farmers and producers (no.) 165 198 +16% Percentage of stores with butcheries (%) 49.11 52.66 +4% Number of regional partners in the PENNY butchery network in 2023 Agro-Ardeal 1 Ana şi Cornel 14 Andromi 14 Carmiara 1 Casa Musca 1 Cetina 21 Domidene 77 E.G.F. 3 Edy Ursu 3 Flavimar 6 General Purposes 4 Global Nomadic 5 Killer 1 Roger 6 Ruximar 1 Sagrod 15 Transeuro 13 Vegnar Rezvai 2 PENNY 10 SUSTAINABILITY REPORT PENNY ROMANIA 2023 128/256 MESSAGE FROM THE GENERAL DIRECTORS SUSTAINABILITY STRATEGY AND GOVERNANCE ABOUT US AND OUR VALUE CHAIN ABOUT THE REPORT THE FUTURE IS MADE TODAY SUSTAINABILITY MILESTONES CONTENTS

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