2024 Sustainability Report

Butcheries Freshness is a mandatory condition for meat. When we talk about freshness, the authenticity of a traditional butchery is irreplaceable. That is why we focus on highlighting for our consumers the importance and value of assortments from local brands and farms that practice a responsible approach to animal husbandry, highlighting them in our offer. This strategy contributes not only to the promotion of quality products, but also to supporting local communities and promoting sustainable practices in agriculture. Evolution of the number of butcheries in the PENNY network 2023 2024 PROGRESS 2024/2023 Number of partner butcheries of local farmers and producers (no.) 198 223 +12.63% Percentage of stores with butcheries (%) 52.66 53.61 +1.80% MESSAGE FROM THE GENERAL MANAGEMENT SUSTAINABILITY STRATEGY AND GOVERNANCE ABOUT US AND OUR VALUE CHAIN ABOUT THE REPORT THE FUTURE IS MADE TODAY SUSTAINABILITY MILESTONES SUSTAINABILITY REPORT PENNY ROMANIA 2024 132/276

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