GRI Standard Reference / Alternative Source (SASB FB-FR 2018, FOOD RETAILERS & DISTRIBUTOR) GRI information item number and name Page OMISSION* Sustainable Development Goals (SDGs) Omitted requirement(s) Reason Explanation EMPLOYEES AND SOCIETY EMPLOYEES GRI 3: Material Topics 2021 3-3 Management of material topics 52, 200-201 GRI 401: Employment 2016 401-1 New Employee hires and employee turnover 220-223 SDG 8, target 8.5 401-2 Benefits provided to full-time employees that are not provided to temporary or part-time employees 214-215 401-3 Parental leave 216 GRI 403: Occupational Health and Safety 2018 403-1 Occupational Health and Safety Management System 205-208 403-2 Hazard identification, risk assessment and incident investigation 205-208 403-3 Occupational health services 205-208 403-4 Worker participation, consultation and communication on occupational health and safety 205-208 SDG 16, target 16.7 403-5 Worker training on occupational health and safety 205-208, 225 403-6 Promotion of worker health 205-208, 217 403-7 Prevention and mitigation of occupational health and safety impacts directly linked by business relationships 205-208 403-9 Work related injuries 207-208 403-10 Work related ill health 207-208 GRI 404: Training and Education 2016 404-1 Average hours of training per year per employee 226 SDG 4, target 4.3 SDG 8, target 8.2 SUSTAINABILITY STEP-BY-STEP CORPORATE GOVERNANCE AND BUSINESS SUSTAINABLE ASSORTMENT ENERGY, CLIMATE AND RESOURCES EMPLOYEES AND SOCIETY INDEX GRI & SASB EMPLOYEES AND SOCIETY
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